7.5" Cleaver

About the 7.5-Inch Cleaver

Its highly polished blade is made from 45 layers of Japanese high-carbon stainless steel. It is extra strong, rust-resistant, and stain-resistant. The ultra-razor-sharp blade cuts easily through thick meat, retains its sharpness very well, and is easy to resharpen.

Full tang blades with triple-riveted handles ensure ideal balance and weight. A curved and recessed bolster provides a seamless transition from handle to blade, resulting in comfortable thumb and finger support for better control and safety.

Blade: The blade core is made of ultra-hard Japanese VG-10 stainless steel which is enveloped by 22 layers on each side with soft and hard stainless steel. This finest stainless steel contains a lot of carbon and has an unprecedented hardness of approximately 61+/- Rockwell. VG-10 steel is used because it ensures a high degree of purity and an exceptionally sharp cutting edge.

Handle: The beautiful handle is made out of FDA-approved night-black G10/FR, which is an odorless and enormously durable material made of glass fabric and electrical grade epoxy resin. It has full tang construction, which gives the knife outstanding stability and balance.

Warranty & Service

TAMKOTA Cutlery guarantees all knives and tools to be of first-class stainless steel and also guarantees a lifetime against any defects in material and workmanship. Damage caused by normal wear and tear, misuse or abuse are not covered by this guarantee.